In this article, I'll show you how to cook chorizo and eggswhile simultaneously not burning down the house!First things first, let's get our ingredients and supplies together!
Ingredients:
Chorizo sausage2 EggsSaltPepperAny other spices you likeVegetable Oil
Supplies:
Medium size panLarge wooden/plastic spoon or other relatively large stirring toolA plate (obviously)
Alright, now that you have your ingredients and supplies, let's make the food!
Step 1: Put oil on pan and then put chorizo on pan.
Step 2: Proceed to heating up the pan to mid-high heat. Begin stirring to prevent burning.
Step 3: Wait until the chorizo and oil sizzle, then add the eggs, and continue stirring.
Step 4: Add the spices of your choice.
Step 5: When the chorizo mixture looks orange-gold, it is ready to serve!
Assuming you can read this, you haven't died! Good job! Now go on and enjoy your food!*