In this article, I'll show you how to cook chorizo and eggswhile simultaneously not burning down the house!First things first, let's get our ingredients and supplies together!
Chorizo sausage2 EggsSaltPepperAny other spices you likeVegetable Oil
Medium size panLarge wooden/plastic spoon or other relatively large stirring toolA plate (obviously)
Alright, now that you have your ingredients and supplies, let's make the food!
Step 1: Put oil on pan and then put chorizo on pan.
Step 2: Proceed to heating up the pan to mid-high heat. Begin stirring to prevent burning.
Step 3: Wait until the chorizo and oil sizzle, then add the eggs, and continue stirring.
Step 4: Add the spices of your choice.
Step 5: When the chorizo mixture looks orange-gold, it is ready to serve!
Assuming you can read this, you haven't died! Good job! Now go on and enjoy your food!*